Asia Scenic Thai Cooking School Chiang Mai

STAFF will meet you at your hotel lobby.

Half Day and Full Day in Town or Full Day in Farm pick-up 08:20 Half Day in Town (Evening) pick-up 16:00

The Thai school in Town is located only a few minutes walk from Tha Pae Gate in the old city of Chiang Mai.

Market tours 15-20 minutes (Before start the class)

Welcome snack or fruit in season.

Visiting and tasting some herbs in an organic kitchen garden (Course in Town) or organic farm (Course at Farm).

Show how to cook sticky rice.

Cookbook

One person one wok.

Web photo album. (After end course 3 week, clients can download picture on school's website.)

Extra charge will be applied for transfer in some Chiang Mai areas. (To be advised) Course in Town: major hotel in Chiang Mai city within 3 k.m. only

Course in Town: major hotel in Chiang Mai city within 3 k.m. only

Transfer service operates according to pre-assigned and route only, please let us know your hotels name during your booking process and we will send you e-mail to arrange pick up time with you.

Operated on Monday - Sunday 09:00 - 21:00

Class is conducted in English by a professional Thai chef.

Schedule is subject to change without prior notice.

Course in Town: Offer Full day and Half day (morning pick up 08:20 - evening pick up 16:00)

Offer Full day and Half day (morning - evening) with an organic kitchen garden in the city. Although we live in town with a small area but we can plant some herbs some vegetables for our family. You might get some idea like this at home.

Course at Farm: Offer only Full day course. Just 30 mins from the city. (pick up 08:20)

On the located 1.6 acres, there are more than 20 types of plants and you can see the local life style with the New Theory of Agriculture, Philosophy of Sufficiency Economy from His Majesty the King - it serves as a set of principles or guidelines on the proper management benefit for farmers who own a small piece of land. If you like to touch more nature, I think farm class would be nice for you. You will proud of your food because you will know where is the vegetables come from in an organic way.

Half Day Course: 5 dishes.

You may cook 1. Curry Paste, 2. Curry, 3. Spring Rolls and 2 more dishes (Dishes 4 and 5) from 2 categories that you have to agree with the people in the class. (Categories; 1. Salad: Spring Rolls, Papaya Salad or Glassnoodle Salad 2. Stir Fried: Pad Thai, Pad See Uw, Hot Brasil Stir Fried or Cashewnut with Chicken 3. Soup: Coconut Milk Soup, Tom Yum or Tom Sab 4. Curry Paste: Red, Green, Massaman, Panang or Khaw Soi 5.Curry: Red Curry, Green Curry, Massaman Curry, Panang Curry or Khaw Soi 6. Dessert: Deep Fried Banana, Banana in Coconut Milk or Sticky Rice with Mango)

Full Day Course: 7 dishes.

You can cook 7 dishes from 6 categories. In the same category can cook different menu. (Categories; 1. Salad: Spring Rolls, Papaya Salad or Glassnoodle Salad 2. Stir Fried: Pad Thai, Pad See Uw, Hot Brasil Stir Fried or Cashewnut with Chicken 3. Soup: Coconut Milk Soup, Tom Yum or Ton Sab 4. Curry Paste: Red, Green, Massaman, Panang or Khaw Soi 5.Curry: Red Curry, Green Curry, Massaman Curry, Panang Curry or Khaw Soi 6. Dessert: Deep Fried Banana, Banana in Coconut Milk or Sticky Rice with Mango)